PLATES
1 MEAT, 1 SIDE
PULLED PORK – $10.00
PULLED CHICKEN – $10.00
SLICED BRISKET – $13.00
BURNT ENDS (Fridays only) – $14.00
2 MEATS, 2 SIDES
PULLED PORK – $19.00
PULLED CHICKEN – $19.00
SLICED BRISKET – $22.00
BURNT ENDS (Fridays only) – $24.00
3 MEATS, 3 SIDES
PULLED PORK, PULLED CHICKEN – $25.00
SLICED BRISKET, BURNT ENDS – $33.00
ADDITIONAL SIDES – $1.50/ea.
FRIDAY FEATURE
SLICED BRISKET - 2lb for $35 BURNT ENDS - 2lb for $35
MEAT BY THE POUND
PULLED PORK
1/2 (half) pound – $8.00
1 pound – $15.00
PULLED CHICKEN
1/2 (half) pound – $8.00
1 pound – $14.00
BRISKET
1/2 (half) pound – $11.00
1 pound – $19.00
BURNT ENDS (Fridays only)
1/2 (half) pound – $12.00
1lb – $22.00
@smokeandswine_co
SANDWICHES
Sandwich w/house seasoned Ruffles
PULLED PORK – $8.00
PULLED CHICKEN – $8.00
SLICED BRISKET – $10.00
BURNT ENDS (Fridays only) – $11.00
ALL BEEF CONEY DOGS
Served w/ house seasoned Ruffles
SINGLE CONEY – $3.00
TWO-DOG PACK – $5.50
THREE-DOG PACK – $8.00
“LUNCHBOX” TACOS
SINGLE TACO
PULLED PORK – $3.50
PULLED CHICKEN – $3.50
BRISKET – $4.50
BURNT ENDS (Fridays only) – $4.50
3-TACO PACK
PULLED PORK– $10.00
PULLED CHICKEN – $10.00
BRISKET – $11.50
BURNT ENDS (Fridays only) – $11.50
“SAVAGE” 6-TACO BOX
PULLED PORK – $18.00
PULLED CHICKEN – $18.00
BRISKET – $20.00
BURNT ENDS (Fridays only) – $20.00
NACHOS MASIVOS
BIG BOX OF NACHOS
PULLED PORK, PULLED CHICKEN – $11.00
BRISKET, BURNT ENDS – $13.00
SIDES
SIGNATURE PIT BEANS
ELOTE CORN SALAD
SMOKED BACON MAC
CAROLINA STYLE SLAW
PUDGE MUFFINS
Individual – $2.50/ea
Pint (feeds 3-4) – $8.00
Quart (feeds 6-8) – $15.00
DRINKS
BOTTLED WATER – $1.00
ARIZONA SWEET TEA – $1.00
ARNORLD PALMER HALF & HALF –$1.00
20oz BOTTLED SODA – $2.00
(PEPSI, MT DEW, DIET MT DEW)
DESSERTS
COMING SOON
TO-GO ORDERING
CRAVING THE BRISKET?
— COMING SOON —
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Smoke & Swine Co. News Warsaw, IN, USA
The Smoke & Swine Co. has added Luis Alvarez as co-owner.
OPENING DAY WINONA LAKE, IN
Opening April 27th for TACO TUESDAY with live music from Samy Coria.
